CHIA

 Salvia hispanica, commonly known as Chia, is a species of flowering plant in the mint family, Lamiaceae. It is native to central and southern Mexico and Guatemala. The Aztecs boast the first record of Chia as early as 3500B.C. It was, in fact, one of the main foods in the Aztec diet. Ancient Aztec warriors attributed their stamina to this tiny seed. 

 Our Trainings are based on the Principles of  Foundations for Farming.  We encourage our stakeholders to utilise these principles in the production of our various crops. Find out more below.  Agronomy and oversight services are offered to our small holder strategic groups. Contact us for assistance and further information. 

    . We are dedicated to staying up-to-date on the latest industry practices and trends.  With a focus on empowering women and young people who love agriculture we offer aggregator opportunities to encourage production and maintain our sustainability ethos in the communities we partner with.